MIAN RESPONSIBILITIES:
- Develop and implement sourcing strategies for both corporate and factory to meet company's procurement needs.
- Adhere to company procurement policies & procedures and perpetually ensure compliance.
- Identify potential suppliers, conduct vendor evaluations, and negotiate contracts and mitigate risk if there is any.
- Manage supplier relationships to ensure timely delivery of high-quality products, services and value beyond cost.
- Collaborate with internal stakeholders to understand their requirements and provide procurement insight from market to support business growth, able to influence demand properly.
- Monitor market trends and industry developments to identify cost-saving opportunities.
- ERP-SAP related module implementation and process optimization;
- Analyze data and metrics to track performance and make informed decisions.
- Lead cross-functional teams to drive continuous improvement and efficiency in the sourcing process.
- Other tasks assigned by the Line Manager.
EXPERIENCE & QUALIFICATIONS REQUIRED:
1. Bachelor’s degree, MBA preferred. Min. 10 years working experience in food industry in procurement, sourcing, supply chain functions.
2. High level of curiosity and a quick learner, sensitive to new opportunity and new solutions.
3. Excellent analytical and problem-solving abilities.
4. Ability to work in a fast-paced environment and manage multiple priorities effectively.
5. Proficiency in using procurement software and tools.
6. Fluent in both written and oral English
年龄要求：50岁以下
职能类别：采购经理
关键字：sappotentialsourcing
英语熟练